Oven roast turkey breast
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Easy to make, great for dinner, leftovers and sandwiches. Adapted for our 2-person household from larger recipes for larger families with larger appetites. Place turkey breast with skin side up into a roasting pan. Loosen skin with your fingers; brush half the butter mixture over the turkey breast and underneath the skin. Reserve remaining butter mixture.
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How to Cook Turkey Breast in the Oven
Best Roast Turkey Recipe - How to Cook a Perfect Turkey in the Oven
This oven roasted bone in turkey breast is so much easier to cook than a whole turkey. Plus, being smaller, this turkey breast is easier to brine — which is the secret to the juiciest turkey breast meat ever!!! This fabulous turkey crown makes a glorious centerpiece to your Thanksgiving or Christmas feast. If you are serving a smaller group this year, then a roast turkey breast is a beautiful alternative to my slow-roasted turkey. A simple holiday recipe that you are just going to love!
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How to cook turkey breast
You may have a craving for roasted turkey , but you don't have the time you need to cook a whole turkey. The solution is simple. Roasted turkey breast is exactly what you need to make. They're cooked easily and quickly with very little effort and you'll spend half of the time you's spend roasting a whole turkey.
Cooking for a smaller crowd this Christmas? Try this roast turkey breast as an easy alternative to cooking a whole turkey for your festive dinner. Put a rack inside an oven tray with the onions and carrots underneath, or arrange the veg inside an ovenproof frying pan. Rub the butter over the skin and season well. Put the turkey breast on the rack or rest it on top of the veg in the pan.